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Corn Casserole (Cheesy Corn)
COORDINATELY YOURS BY JULIE BLANNER6Ingredients
18Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cans corn (drained or 8 ears of corn, boiled)
- 8 oz. Velveeta (cubed)
- 4 oz. cream cheese (cubed)
- 3 Tbsp. butter
- 2 tsp. garlic (minced)
- 1/3 lb. ham (slice of, 1 thick slice, cubed)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1520mg63% |
| Potassium750mg21% |
| Protein22g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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