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Sara Hansen: "So tasty with that high amount of basil." Read More
13Ingredients
60Minutes
290Calories
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Ingredients
US|METRIC
24 SERVINGS
- 4 oz. fresh basil (Around 2 cups, packed; I bought two 2oz containers available at my store.)
- 1 cup pine nuts (toasted)
- 1 cup shredded Parmesan cheese
- 5 cloves garlic
- 2 tsp. sea salt
- 1 1/2 cups pure olive oil
- 1/2 cup butter
- 7 stalks celery (diced, around 2 1/2 cups)
- 1 large onion (diced, around 1 1/2 cups)
- 1 Tbsp. dried oregano
- 112 oz. tomatoes (whole, peeled with juices, do not drain)
- 1 qt. half & half
- salt (to taste)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium340mg14% |
| Potassium440mg13% |
| Protein5g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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