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Copycat The Cheesecake Factory Pumpkin Cheesecake
ALL SHE COOKS14Ingredients
3Hours
2090Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 Tbsp. unsalted butter (melted)
- 2 1/2 cups graham cracker crumbs
- 2 3/4 cups sugar
- 1 tsp. salt (plus a pinch)
- 2 lb. cream cheese (room temperature)
- 1/4 cup Sour Cream
- 15 oz. pure pumpkin
- 6 beaten eggs (large room temperature lightly)
- 1 Tbsp. vanilla extract
- 2 1/2 tsp. ground cinnamon
- 1 tsp. ginger (ground)
- 1/4 tsp. cloves (ground)
- 2 cups whipped cream (sweetened)
- 1/3 cup chopped toasted pecans (roughly)
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NutritionView More
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2090Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2090Calories from Fat1220 |
| % DAILY VALUE |
| Total Fat136g209% |
| Saturated Fat73g365% |
| Trans Fat |
| Cholesterol480mg160% |
| Sodium1790mg75% |
| Potassium560mg16% |
| Protein24g |
| Calories from Fat1220 |
| % DAILY VALUE |
| Total Carbohydrate202g67% |
| Dietary Fiber4g16% |
| Sugars168g |
| Vitamin A90% |
| Vitamin C2% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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