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theresa greenwood: "these were the absolutely best homemade biscuits…" Read More
12Ingredients
30Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups flour
- 1 Tbsp. baking powder
- 3/4 tsp. salt
- 1/2 tsp. garlic powder
- 1 Tbsp. sugar
- 1/3 cup shortening
- 1 cup cheddar cheese (grated, sharp is best)
- 1 cup milk
- 3 Tbsp. butter (melted)
- 1/2 tsp. dried parsley
- 1/8 tsp. garlic salt
- 1/4 tsp. garlic powder
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Directions
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat16g80% |
Trans Fat2g |
Cholesterol60mg20% |
Sodium1120mg47% |
Potassium240mg7% |
Protein17g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate56g19% |
Dietary Fiber2g8% |
Sugars7g |
Vitamin A10% |
Vitamin C2% |
Calcium50% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(15)
Jami M. 3 years ago
My dad recently took out 8 year old daughter to her first Red Lobster. She is a picky eater but loved the biscuits. This recipe saves us a two hour trip to Red Lobster every time she wants another biscuit! Lol
Zakiyah Lawton 4 years ago
Delicious I used half buttermilk and almond milk hey that’s all I had and butter shortening instead
Nb Bon 4 years ago
I didn’t have cheddar, so used half Gouda/half Mozarella. I also substituted half of the milk with sour cream (half cup sour cream dissolved in half cup milk)and only used butter, not shortening. Yum!
Jenifer Sims 5 years ago
This is my go to recipe for if we're entertaining or just needing something to scrape together for a quick supper. They are so easy to make and taste just like Red Lobsters! Best recipe ever!
Hanna 5 years ago
These were so good, I personally think they were better then the original red lobster biscuits, right after I made them the whole family jumped to eat some!
David Shumaker 6 years ago
turned out great!, but we modified it quite a bit more and we now make it all the time! you can buy the recipe in boxes in store, but we like ours a bit better, great recipe, even better with adding the topping ingredients into batter, then making topping again to brush on after :D