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Constance Steele: "Mmm! This was so delicious, I don't know how you…" Read More
17Ingredients
40Minutes
1300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 stick butter
- 1/2 cup coconut oil
- 1 egg
- 1 cup light brown sugar
- 1/2 cup granulated sugar
- 1 tsp. vanilla
- 1/4 tsp. almond extract
- 3/4 cup oats (leave whole)
- 1/4 cup oats (ground in a food processor)
- 1 cup all-purpose flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1/4 tsp. baking soda
- 1/2 cup dried pineapple (or you can use half a can of crushed pineapple, strained through cheesecloth and patted dry with a paper towel)
- 1 cup sweetened coconut flakes
- 1/2 cup chopped pecans
- 2 Tbsp. milk
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NutritionView More
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1300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1300Calories from Fat700 |
| % DAILY VALUE |
| Total Fat78g120% |
| Saturated Fat52g260% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium720mg30% |
| Potassium490mg14% |
| Protein15g |
| Calories from Fat700 |
| % DAILY VALUE |
| Total Carbohydrate144g48% |
| Dietary Fiber10g40% |
| Sugars88g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Constance Steele 5 years ago
Mmm! This was so delicious, I don't know how you did it but they taste just like the ones you get from Publix, if not better. I didn't have pecans so I used walnuts instead but it was still good! Thanks, will be baking these again. Maybe next time I'll try using coconut oil instead of butter just to see how it taste:).