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11Ingredients
30Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground chicken
- 2 tsp. sesame oil
- 1 cup shiitake mushrooms (coarsely chopped)
- 6 basil leaves
- 3 Tbsp. sauce (hoisen)
- 3 Tbsp. teriyaki sauce
- 1/2 tsp. ginger
- 1 Tbsp. gluten-free soy sauce (/tamari)
- 2 tsp. garlic
- 1 tsp. cornstarch
- 1 piece lettuce (and white or brown rice)
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Directions
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol100mg33% |
Sodium870mg36% |
Potassium740mg21% |
Protein21g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A8% |
Vitamin C4% |
Calcium2% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Schneider 3 years ago
This was delicious. Next time I’ll probably make maybe half again as much sauce but I like my wraps a little on the saucy side. I think adding a little nest of crispy rice noodles would also be yummy with this
Shaunna Rehm 6 years ago
Wonderful!!! Will
make this again...probably going to become a weekly staple!!