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15Ingredients
30Minutes
90Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 Tbsp. vegetable oil
- 1 lb. ground chicken
- 3 cloves garlic (minced)
- 1 small onion (minced)
- 1/4 cup hoisin sauce
- 2 Tbsp. tamari
- 1 Tbsp. rice wine vinegar
- 1 tsp. toasted sesame oil
- 1 Tbsp. ginger paste
- 2 tsp. Sriracha
- 4.9 oz. water chestnuts, drained and chopped (sliced)
- 4 green onions (thinly sliced)
- kosher salt
- freshly ground black pepper
- 1 head butter lettuce
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol35mg12% |
| Sodium370mg15% |
| Potassium280mg8% |
| Protein7g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Dan 3 years ago
Delicious recipe! We went light on the ginger and added in some diced mushrooms. The sauce mixture is on point all my kids enjoyed 😃
Teresa 4 years ago
This was a very good recipe. We changed a few of the ingredients such as the Tarmiri to Ponzu saucers we didn’t have the Tamari