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Ingredients
US|METRIC
8 SERVINGS
- 3 Tbsp. white wine vinegar
- 2 Tbsp. mayonnaise
- 1 Tbsp. Dijon mustard
- 1 Tbsp. mustard (smoky)
- 1 Tbsp. maple syrup
- 1 Tbsp. worcestershire sauce
- 1 1/2 tsp. salt
- 1 clove garlic (minced)
- 2 Tbsp. jalapeno pepper (minced)
- 1 cup red onion (thinly sliced)
- 5 cups napa cabbage (shredded)
- 3 lb. ground beef (80/20)
- 2 Tbsp. worcestershire sauce
- 1 tsp. salt
- 1/2 tsp. ground pepper
- 1 lb. pastrami (sliced)
- 8 slices swiss cheese
- 8 hamburger buns (Hawaiian)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat18g90% |
| Trans Fat1.5g |
| Cholesterol180mg60% |
| Sodium1730mg72% |
| Potassium950mg27% |
| Protein58g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium40% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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