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Ingredients
US|METRIC
4 SERVINGS
- 2 egg yolks
- 1 1/2 cups cold water
- 1 3/4 cups white flour (sifted)
- 1/4 cup mayonnaise
- 1/4 cup Sriracha
- 1 Tbsp. rice vinegar
- 2 Tbsp. sugar
- 1 block extra firm tofu
- canola oil (; about 1/3 inch deep in a large nonstick pot or skillet)
- green onions (chopped)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium390mg16% |
| Potassium300mg9% |
| Protein21g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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