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11Ingredients
40Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. carrots
- 1 green pepper (small, seeded and finely diced)
- 1 onion (medium, thinly sliced)
- 1/3 cup salad oil
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 tsp. worcestershire sauce
- 3/4 cup white vinegar
- 10.5 oz. condensed tomato soup
- 1 cup white sugar
- 1 tsp. prepared mustard
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Reviews(1)
Skues 2 years ago
Delicious!!! I used apple cider vinegar because I didn’t have white I doubled the recipe because my family loves it so much!!