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Ingredients
US|METRIC
4 SERVINGS
- 125 grams butter
- 150 grams brown sugar
- 1 egg
- 190 grams flour
- 100 grams dried pineapple chunks
- 4 grams baking powder
- 1 pinch salt
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Directions
- Preheat oven to 280 F
- With an electric mixer, beat butter and sugar until flully.
- Add the egg and keep beating until incorporated.
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