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Beth Huizing: "Very good. I used 2 Cups of chicken and doubled t…" Read More
13Ingredients
50Minutes
720Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 onion (small, chopped)
- 1/3 cup butter
- 1/3 cup all purpose flour
- 1 1/2 tsp. salt
- 1/2 tsp. pepper
- 14.5 oz. chicken broth
- 1 cup half-and-half cream
- 4 cups cooked chicken (cubed)
- 4 cups wild rice (cooked)
- 2 jars sliced mushrooms (4-1/2 ounces each, drained)
- 4 oz. diced pimientos (drained)
- 1 Tbsp. fresh parsley (minced)
- 1/3 cup slivered almonds
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium680mg28% |
| Potassium870mg25% |
| Protein41g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Beth Huizing 4 years ago
Very good. I used 2 Cups of chicken and doubled the veggies, I used 8 oz. of fresh mushrooms and a whole diced red bell pepper, = 4 servings.