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6Ingredients
30Minutes
580Calories
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Description
Last week we took a look at New England-style lobster rolls. The cold, mayo-based lobster salad variety, that is. For most people, that's what a lobster roll is and always will be. But there are certain pockets of the population, mostly in Connecticut, that prefer their lobster rolls hot and buttered.
Ingredients
US|METRIC
4 SERVINGS
- 4 lobster (about 1 1/2 pounds each)
- 8 Tbsp. butter
- 8 hot dog buns (top-split, preferably Pepperidge Farm brand)
- 1/4 cup scallion greens (finely sliced, or chives)
- kosher salt
- freshly ground black pepper
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium1220mg51% |
| Potassium520mg15% |
| Protein38g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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