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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil
- 200 grams cherry tomatoes
- 1 tsp. fine salt
- 1/2 tsp. smoked paprika
- 1 onion (finely diced)
- 2 garlic cloves (smashed and chopped roughly)
- 250 grams minced beef
- 1 Tbsp. sea salt
- 1 tsp. black pepper
- 3 tomatoes (large fleshy, diced, or ½ tin of chopped tomatoes)
- 150 grams conchiglioni (giant pasta shells)
- 30 grams Parmesan
- 100 grams mozzarella (grated cooking, or provolone)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat10g50% |
| Trans Fat0.5g |
| Cholesterol65mg22% |
| Sodium2690mg112% |
| Potassium690mg20% |
| Protein27g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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