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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup unsalted butter (room temp)
- 1 shallot (minced)
- 2 Tbsp. fresh flat leaf parsley (minced)
- 1 tsp. lemon juice (freshly squeezed)
- salt
- pepper
- 1/2 cup butter (room temp)
- 1/2 tsp. dry mustard
- 1/2 Tbsp. fresh chives (finely diced)
- 1/4 tsp. pepper
- 1/2 cup butter (room temp)
- 1 tsp. lime zest
- 2 Tbsp. chopped fresh cilantro
- 1 tsp. fresh lime juice
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium530mg22% |
| Potassium170mg5% |
| Protein2g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A50% |
| Vitamin C10% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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