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Colourful dumplings for Chinese New Year (Ultimate Dumpling Guide part 6)
RED HOUSE SPICE21Ingredients
105Minutes
810Calories
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Ingredients
US|METRIC
4 SERVINGS
- 150 grams all-purpose flour
- 75 mL water
- 150 grams all-purpose flour
- 200 grams spinach
- 200 mL water
- 150 grams all-purpose flour
- 250 grams carrot
- 150 mL water
- 150 grams all-purpose flour
- 200 grams purple cabbage
- 150 mL water
- 400 grams minced pork
- 1 tsp. salt
- 1/2 tsp. ground Sichuan pepper
- 2 tsp. light soy sauce
- 1/2 tsp. sesame oil
- 2 tsp. oyster sauce
- 2 Tbsp. scallions (finely chopped)
- 1 tsp. minced ginger
- 200 grams prawns (minced)
- 160 grams shiitake mushrooms (finely chopped, 40g in dried form)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1010mg42% |
| Potassium1400mg40% |
| Protein48g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate129g43% |
| Dietary Fiber10g40% |
| Sugars5g |
| Vitamin A320% |
| Vitamin C80% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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