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Ingredients
US|METRIC
14 SERVINGS
- 12 oz. spiral pasta (tricolor)
- 4 cups broccoli florets (fresh)
- 1 pt. grape tomatoes
- 6 oz. pitted ripe olives (drained)
- 1/8 tsp. salt
- 1/8 tsp. pepper
- 1 1/2 cups italian salad dressing (with roasted red pepper and Parmesan)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium550mg23% |
| Potassium150mg4% |
| Protein1g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C45% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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