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Ingredients
US|METRIC
4 SERVINGS
- 1 2/3 cups all purpose flour (213 grams)
- 1 cup granulated sugar (190 grams)
- 1/4 tsp. baking soda
- 1 tsp. baking powder
- 3/4 cup butter (190g, unsalted, room temperature, 170 grams)
- 3 egg whites
- 1 Tbsp. vanilla extract
- 1 tsp. vanilla bean paste
- 1/2 cup sour cream (120ml)
- 1/2 cup heavy cream (120ml)
- 1 cup raspberries (fresh)
- 1 Tbsp. lemon zest
- 3 lb. confectioners sugar (1300g)
- 1 1/2 lb. butter (681g, unsalted, room temperature)
- 2 Tbsp. vanilla bean paste
- 5 Tbsp. heavy cream
- 2 drops rose water (optional)
- food colorings (multiple)
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