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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. turkey wings (smoked, 2 wings)
- 6 cups water (can use unsalted turkey or chicken stock, or a mix)
- 2 lb. collard greens (about 3 bunches, stemmed, chopped into 1" pieces, and rinsed well)
- 3 Tbsp. duck fat (can substitute rendered bacon fat or vegetable oil)
- 1 1/2 Tbsp. brown sugar (packed)
- 1/4 tsp. crushed red chile flakes
- fine grain salt (to taste)
- freshly ground black pepper (to taste)
- 2 Tbsp. apple cider vinegar (+ more to taste)
- 1 Tbsp. butter
- Tabasco (or your favorite hot sauce, to taste)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol160mg53% |
Sodium340mg14% |
Potassium680mg19% |
Protein44g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber7g28% |
Sugars3g |
Vitamin A240% |
Vitamin C110% |
Calcium30% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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