Collard Greens Gratin Recipe | Yummly

Collard Greens Gratin

YUMMLY
16Ingredients
55Minutes
1440Calories
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Description

This rich and creamy gratin is packed with hearty greens and topped with buttery Parmesan breadcrumbs. The recipe is a Yummly original created by Sara Mellas.

Ingredients

US|METRIC
  • nonstick cooking spray
  • 2 tablespoons butter (for onions)
  • 1/2 onion (medium, finely chopped)
  • 2 cloves garlic (minced)
  • 1 bag collard green leaves (chopped, 1.5 lb. per bag)
  • 3 tablespoons flour
  • 1 1/2 cups half and half
  • 3/4 teaspoon salt (for collard greens)
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon dry mustard
  • 1 cup white cheese (shredded, like Gruyere, Swiss, or white cheddar)
  • 1 cup panko breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 teaspoon salt (for breadcrumbs)
  • 1/4 teaspoon garlic powder
  • 4 tablespoons butter (melted, for breadcrumbs)
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    NutritionView More

    1440Calories
    Sodium143% DV3430mg
    Fat189% DV123g
    Protein55% DV28g
    Carbs22% DV66g
    Fiber8% DV2g
    Calories1440Calories from Fat1110
    % DAILY VALUE
    Total Fat123g189%
    Saturated Fat73g365%
    Trans Fat
    Cholesterol340mg113%
    Sodium3430mg143%
    Potassium670mg19%
    Protein28g55%
    Calories from Fat1110
    % DAILY VALUE
    Total Carbohydrate66g22%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A70%
    Vitamin C15%
    Calcium70%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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