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Collard Greens Dip is Cheesy Southern Goodness
BISCUITS AND BURLAP13Ingredients
60Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. collard greens (frozen, chopped)
- 1 tsp. olive oil
- 3 Tbsp. shallot (diced)
- 1 clove garlic (chopped)
- 1/2 cup sour cream
- 1/2 cup mayonaisse
- 8 oz. Monterey Jack cheese (grated)
- 1 tsp. flour
- 1/2 can rotel tomatoes (drained)
- 1/4 cup Parmesan cheese (grated)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 tsp. pepper sauce (or other hot sauce optional)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium970mg40% |
| Potassium230mg7% |
| Protein18g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber<1g2% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium50% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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