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Coleslaw recipe with Homemade Dressing
NATASHA'S KITCHEN10Ingredients
10Minutes
170Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3 cups green cabbage (shredded)
- 2 cups red cabbage (shredded)
- 1 large carrot (grated or julienned)
- 1 green onion (finely chopped)
- 2/3 cup mayonnaise
- 1 Tbsp. honey
- 2 tsp. sugar
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 2 Tbsp. lemon juice
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium370mg15% |
| Potassium240mg7% |
| Protein1g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A60% |
| Vitamin C70% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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