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Cold Shrimp Salad With Capers and Dill
GENIUS KITCHEN11Ingredients
65Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 40 large shrimp (peeled and deveined)
- 2 garlic cloves (minced)
- 1/2 red onion (medium, very thinly sliced)
- 2 tsp. kosher salt
- 1/2 cup mayonnaise
- 3 Tbsp. lemon juice
- 2 Tbsp. fresh dill (minced)
- 2 Tbsp. capers (drained)
- 2/3 cup fresh parsley (finely chopped)
- 1 jalapeno pepper (seeded and minced)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1540mg64% |
| Potassium110mg3% |
| Protein<1g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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