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Ingredients
US|METRIC
5 SERVINGS
- 1 Tbsp. sesame oil
- 3 Tbsp. soy sauce
- 3 Tbsp. rice vinegar
- 3 Tbsp. tahini
- 1 tsp. sriracha (or more to taste)
- 1 Tbsp. minced ginger
- 1 garlic clove (minced)
- 3 cucumbers (cut into noodles with a spiralizer or Y-shaped peeler)
- 8 oz. tofu (package marinated baked, —drained, dried and cut into bite-sized pieces)
- 5 scallions (thinly sliced)
- 1/4 tsp. sesame seeds (toasted)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium570mg24% |
| Potassium430mg12% |
| Protein8g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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