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Ingredients
US|METRIC
16 SERVINGS
- ricotta cheese
- olives
- sun dried tomatoes
- fresh rosemary
- 1 cup ricotta cheese
- 2 oz. black olives (chopped)
- 1 oz. sun-dried tomatoes in oil (chopped)
- 2 tsp. fresh rosemary (chopped)
- 1 cup ricotta cheese
- olives
- sun dried tomatoes
- rosemary
- 1 oz. sun-dried tomatoes in oil
- 2 tsp. fresh rosemary
- 2 oz. black olives
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium330mg14% |
| Potassium450mg13% |
| Protein5g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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