Cold Lentil Salad with Cucumbers and Olives Recipe | Yummly

Cold Lentil Salad with Cucumbers and Olives

THE KITCHN
11Ingredients
50Minutes
400Calories

Ingredients

US|METRIC
  • 2 cups French lentils
  • 2 cloves garlic (smashed)
  • 2 bay leaves
  • 1/2 tablespoon whole grain mustard
  • 1/2 teaspoon salt
  • 2 tablespoons sherry vinegar
  • 6 tablespoons extra virgin olive oil
  • 2 cucumbers (medium, chopped into 1/2-inch pieces)
  • 1 cup pitted kalamata olives (roughly chopped)
  • 3/4 cup fresh mint (loosely packed, roughly chopped)
  • 1 cup ricotta cheese
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    NutritionView More

    400Calories
    Sodium16% DV380mg
    Fat29% DV19g
    Protein37% DV19g
    Carbs13% DV39g
    Fiber76% DV19g
    Calories400Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol20mg7%
    Sodium380mg16%
    Potassium710mg20%
    Protein19g37%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber19g76%
    Sugars3g6%
    Vitamin A10%
    Vitamin C10%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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