Cold Jellyfish Salad (Haepari Naengchae 해파리 냉채 ) with starflower

KIMCHIMARI
11Ingredients
60Minutes
140Calories

Ingredients

US|METRIC
  • 6 ounces fish (salted jelly, haepari)
  • 1 English cucumber (julienned)
  • 2 medium carrot (small or 1, julienned)
  • 2 tablespoons rice vinegar
  • 1 tablespoon sugar
  • dressing
  • 1 tablespoon rice vinegar
  • 1 tablespoon sugar
  • 2 teaspoons mustard (dry oriental, + 1 T water)
  • 1 tablespoon meyer lemon (2 tsp regular lemon)
  • 1 teaspoon salt
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    NutritionView More

    140Calories
    Sodium28% DV660mg
    Fat9% DV6g
    Protein18% DV9g
    Carbs4% DV13g
    Fiber8% DV2g
    Calories140Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol25mg8%
    Sodium660mg28%
    Potassium350mg10%
    Protein9g18%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber2g8%
    Sugars10g20%
    Vitamin A110%
    Vitamin C10%
    Calcium4%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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