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Ingredients
US|METRIC
2 SERVINGS
- 2 cucumbers (large)
- 1 1/2 cups greek style yogurt (plain, fresh)
- 1 lemon (large)
- 1 green onion (small, chopped)
- 1 clove garlic
- 1/3 cup fresh dill (loosely packed)
- 1/4 cup flat leaf parsley (loosely packed)
- 2 Tbsp. tarragon leaves (loosely packed)
- 1/4 cup olive oil (plus more for drizzling)
- 1/2 red onion (finely chopped)
- sea salt
- white pepper
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium490mg20% |
| Potassium1040mg30% |
| Protein11g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber8g32% |
| Sugars17g |
| Vitamin A30% |
| Vitamin C120% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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