Cold Corn Dip Recipe | Yummly

Cold Corn Dip

DEEP SOUTH DISH
11Ingredients
24Hours
540Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 cup mayonnaise (real)
  • 1 cup sour cream
  • 14 ounces mexicorn (drained)
  • 7 ounces green chilies (drained)
  • 1 can rotel tomatoes (drained)
  • 1 cup shredded sharp cheddar cheese (finely)
  • 1 cup shredded pepper jack cheese (finely)
  • 1/2 cup sliced green onions
  • 1/4 cup pickled jalapeno (chopped, or to taste)
  • 1/2 teaspoon garlic powder
  • 1 teaspoon cajun seasoning (or Creole, or to taste)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    540Calories
    Sodium43% DV1030mg
    Fat62% DV40g
    Protein31% DV16g
    Carbs12% DV35g
    Fiber8% DV2g
    Calories540Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol80mg27%
    Sodium1030mg43%
    Potassium570mg16%
    Protein16g31%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber2g8%
    Sugars9g18%
    Vitamin A45%
    Vitamin C190%
    Calcium40%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    PlanShop