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Cold Chinese Peanut Noodles
RECIPES, FOOD AND COOKING14Ingredients
28Minutes
240Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 pkg. Chinese egg noodles (or thin spaghetti)
- 1 cup shredded carrots
- 1/2 cup sweet peppers (sliced thin)
- 1/2 cup red onions (sliced thin)
- 1 cup cucumbers (diced)
- 1/2 cup chopped cilantro (or parsley)
- sauce
- 1/2 cup peanut butter
- 1/4 cup soy sauce
- 2 Tbsp. rice vinegar
- 3 Tbsp. sesame oil
- 2 Tbsp. brown sugar
- 1/4 tsp. ginger
- sesame seeds
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium820mg34% |
| Potassium300mg9% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C25% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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