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Cold Artichoke Dip w/ Homemade Garlic Crostinis
TESSA THE DOMISTIC DIVA12Ingredients
22Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. artichoke hearts in water (drained and chopped)
- 2 oz. pimentos (chopped)
- 1/4 cup green onion (sliced)
- 2 Tbsp. lemon juice
- 1 Tbsp. olive oil
- 1 tsp. oregano
- 2 Tbsp. pecorino romano (grated, optional, omit for vegan or Whole30)
- 6 slices gluten
- millet
- 1/4 cup olive oil
- 4 cloves garlic (minced)
- 1/8 tsp. sea salt
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium160mg7% |
| Potassium75mg2% |
| Protein3g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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