Colcannon With Leeks And Bacon

MY GOURMET CONNECTION(1)
Linda A.: "Awesome! I followed the directions pretty closely…" Read More
7Ingredients
35Minutes
250Calories

Ingredients

US|METRIC
  • 2 1/2 pounds potatoes
  • 4 slices thick cut bacon (cut into 1/2-inch pieces)
  • 2 leeks (halved lengthwise and cut into 1/2-inch pieces)
  • 4 tablespoons butter
  • 1/2 cup half-and-half
  • 1 teaspoon salt
  • 1/2 teaspoon white pepper
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    NutritionView More

    250Calories
    Sodium20% DV470mg
    Fat22% DV14g
    Protein10% DV5g
    Carbs9% DV27g
    Fiber12% DV3g
    Calories250Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol30mg10%
    Sodium470mg20%
    Potassium670mg19%
    Protein5g10%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A10%
    Vitamin C50%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Linda A. 3 years ago
    Awesome! I followed the directions pretty closely. I didn't mash the potatoes but left them in chunks with the leeks and bacon and 1/2&1/2

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