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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. beef chuck roast
- 3 cloves garlic (slivered)
- 2 tsp. salt
- 1 tsp. black pepper
- 1/8 tsp. ground cloves
- 1/8 tsp. allspice
- 1 Tbsp. olive oil
- 1/2 cup crispy fried onions (French's)
- 1 cup brewed coffee (strong)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium940mg39% |
| Potassium690mg20% |
| Protein43g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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