Coffee Cupcakes with Coffee Buttercream Frosting

LOVING IT VEGAN
18Ingredients
45Minutes
310Calories

Ingredients

US|METRIC
  • 2 cups all purpose flour
  • 1 cup brown sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 3 tablespoons instant coffee powder
  • 2 tablespoons hot water
  • 1 cup soy milk (or other non-dairy milk)
  • 2 teaspoons vanilla extract
  • 1/3 cup olive oil (or other vegetable oil)
  • 1 tablespoon white vinegar (or Apple Cider Vinegar)
  • 1 Flax egg
  • 3 cups powdered confectioners sugar
  • 1/3 cup vegan butter
  • 1 tablespoon instant coffee powder
  • 2 tablespoons soy milk (or other non-dairy milk)
  • 1 teaspoon vanilla extract
  • cinnamon (Sprinkle)
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    NutritionView More

    310Calories
    Sodium9% DV220mg
    Fat11% DV7g
    Protein6% DV3g
    Carbs20% DV60g
    Fiber4% DV1g
    Calories310Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium220mg9%
    Potassium110mg3%
    Protein3g6%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber1g4%
    Sugars42g84%
    Vitamin A2%
    Vitamin C4%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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