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Cod, Bacon, And Sweet Potato Chowder
THE PERFECT PANTRY12Ingredients
45Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 slices bacon (diced)
- 2 Tbsp. butter
- 1 sweet potato (small, peeled and diced)
- 1 stalk celery (diced)
- 2 scallions (white and green parts, thinly sliced)
- 3 Tbsp. all purpose unbleached flour
- 2 cups chicken stock (low-sodium storebought or homemade, or clam broth)
- 2 tsp. fresh tarragon (chopped)
- 1 1/4 lb. cod (chunks, any size, large pieces will break up into the chowder)
- black pepper
- kosher salt
- 3/4 cup half-and-half
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium870mg36% |
| Potassium1170mg33% |
| Protein41g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A120% |
| Vitamin C10% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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