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Cod & Miso Soba Noodles with Heirloom Cherry Tomatoes & Eggplant
BLUE APRON11Ingredients
40Minutes
560Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 cod fillets
- 6 oz. soba noodles
- 4 oz. heirloom cherry tomatoes (Multicolored)
- 2 scallions
- 1 eggplant
- 1 bunch thai basil
- 2 Tbsp. peanuts
- 2 Tbsp. ponzu sauce
- 1 piece ginger
- 1 Tbsp. sesame oil
- 1/4 cup white miso paste
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium1970mg82% |
| Potassium1190mg34% |
| Protein22g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber12g48% |
| Sugars12g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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