Cod with Chilli Dressing, Gnocchi and Broccoli Recipe | Yummly
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Cod With Chilli Dressing, Gnocchi and Broccoli

GREAT BRITISH CHEFS
22Ingredients
55Minutes
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Cod With Chilli Dressing, Gnocchi and Broccoli
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Ingredients

US|METRIC
6 SERVINGS
  • 400 grams cod loin (use Skrei when in season)
  • 500 kilograms potatoes
  • 150 grams potato flour
  • 1 small egg
  • 12 grams Parmesan (grated, plus extra to finish the gnocchi)
  • 1 knob butter
  • salt
  • pepper
  • 300 grams purple sprouting broccoli
  • 1 knob butter
  • 1 garlic clove (bashed)
  • thyme
  • salt
  • pepper
  • 1 tsp. chilli flakes
  • 1 tsp. garlic (finely chopped)
  • 2 tsp. vinegar (Cabernet Sauvignon)
  • 4 Tbsp. extra virgin olive oil
  • 1 tsp. honey
  • 1 tsp. rosemary (chopped)
  • 1 tsp. fennel seeds (toasted)
  • 2 lemons (zested)
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