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Ingredients
US|METRIC
2 SERVINGS
- 2 cups vermicelli
- 4 cups water
- 5 Tbsp. coriander leaves
- 2 tsp. lemon juice
- 1/2 cup coconut
- 1 1/4 tsp. table salt
- 3 Tbsp. coconut oil
- 3 Tbsp. peanuts
- 6 whole cashew nuts
- 1/2 tsp. mustard seeds
- 3/4 tsp. lentil
- 3/4 tsp. channa dal
- 2 curry leaves
- 1 Tbsp. ginger
- 5 green chillies
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