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10Ingredients
55Minutes
280Calories
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Ingredients
US|METRIC
16 SERVINGS
- 110 grams butter
- 110 grams caster sugar
- 1 eggs
- 80 grams plain flour
- 70 grams self rising flour
- 2 tsp. vanilla bean paste
- 250 mL strawberry jam (or jam of choice)
- 2 eggs (lightly beaten)
- 110 grams caster sugar
- 180 grams dry coconut
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium120mg5% |
| Potassium105mg3% |
| Protein3g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber2g8% |
| Sugars25g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Simon M. 9 years ago
great easy recipe, I added dark chocolate chip to add extra flavor, nice Next time I will. sub the strawberry for a cherry jam to make a coconut ripe slice.