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5Ingredients
40Minutes
200Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 pears
- 3 Tbsp. coconut oil
- 3/4 cup oats
- 2 Tbsp. coconut sugar
- 1/2 tsp. canela
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium200mg6% |
| Protein3g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Chawla 7 years ago
Enjoyed these! Not used to having pears as a dessert but I will definitely make these again! The pears I had were already quite soft so I would probably use a more firm pear next time. I found that I had to scoop quite a bit out of the middle to get a good enough amount of the crisp on top, maybe next time I will mix what I scooped out back into the crisp.