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Coconut Shrimp with Malibu Rum Sauce
COOKS WELL WITH OTHERS11Ingredients
30Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. jumbo shrimp (peeled and deveined)
- 1 cup panko bread crumbs
- 1 cup sweetened coconut flakes
- 2 eggs
- 1 Tbsp. Malibu Rum
- 3/4 cup flour
- 1/2 Tbsp. kosher salt
- 8 oz. orange marmalade
- 1/2 cup Malibu Rum
- 1 1/2 Tbsp. soy sauce
- 1 Tbsp. Sriracha
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium1550mg65% |
| Potassium420mg12% |
| Protein31g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber5g20% |
| Sugars37g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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