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Coconut Shrimp With Orange Ginger Dijon Dipping Sauce or Lemon Pepper Mayonnaise
ROCK RECIPES8Ingredients
25Minutes
980Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 lb. shrimp (uncooked)
- 2 cups flour (all-purpose)
- 1 Tbsp. baking powder
- 1 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 1 large egg (lightly beaten)
- 2 cups soda water (cold, or beer)
- 3 cups unsweetened dried coconut (medium or large cut)
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories980Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol795mg265% |
Sodium2730mg114% |
Potassium1010mg29% |
Protein106g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate102g34% |
Dietary Fiber4g16% |
Sugars0g |
Vitamin A20% |
Vitamin C15% |
Calcium70% |
Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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