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Coconut Shortbread Cookies
IN SEARCH OF YUMMYNESS14Ingredients
100Minutes
1690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup sweetened shredded coconut (about 3 ounces)
- 1 1/2 cups unsalted butter (room temperature)
- 1 cup sugar (plus 1 tbsp extra)
- 1 1/4 tsp. coarse kosher salt
- 1 tsp. vanilla extract
- 2 2/3 cups all purpose flour
- 1/2 tsp. ground nutmeg
- 5 Tbsp. coconut oil (melted)
- white sugar (as needed)
- 2 1/4 cups icing sugar (sifted)
- 2 Tbsp. corn syrup (preferably light syrup)
- 1/2 tsp. coconut extract (imitation)
- 1 1/2 Tbsp. 2% milk (up to 2 tablespoons)
- food colouring (optional)
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NutritionView More
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1690Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1690Calories from Fat910 |
% DAILY VALUE |
Total Fat101g155% |
Saturated Fat70g350% |
Trans Fat |
Cholesterol185mg62% |
Sodium790mg33% |
Potassium250mg7% |
Protein11g |
Calories from Fat910 |
% DAILY VALUE |
Total Carbohydrate195g65% |
Dietary Fiber6g24% |
Sugars121g |
Vitamin A45% |
Vitamin C2% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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