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Nicole Williams: "I loved this! I actually modified it & used 4 cup…" Read More
7Ingredients
5Minutes
150Calories
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Ingredients
US|METRIC
16 SERVINGS
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium90mg3% |
| Protein1g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars11g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(4)
Nicole Williams a year ago
I loved this! I actually modified it & used 4 cups of mango pulp / 1 cup of water at the end & didn’t add any extra sugar because there’s so much sugar in the mango pulp. It was excellent fresh, & I’m looking forward to trying it after it sets overnight. Yum!
Mazzola 5 years ago
Came out great! My husband is allergic to eggs and dairy and I wanted to make him a special dessert for his birthday. It was the first time he’d been able to eat anything creamy in a long time!