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Coconut Rice Kheer - Payasam - InstantPot, Vegan
PROFUSION CURRY10Ingredients
30Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup white rice
- 1 1/2 cups water
- 3 cups coconut milk (divided into half for cooking and half for later)
- 1/2 cup shredded coconut (or coconut powder)
- 1/2 cup sugar (adjust to taste)
- 1 tsp. cardamom powder
- 1/8 tsp. saffron
- 1/8 tsp. nutmeg (powder)
- 2 Tbsp. raisins (optional)
- 1 pinch salt
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol |
| Sodium140mg6% |
| Potassium590mg17% |
| Protein6g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber6g24% |
| Sugars36g |
| Vitamin A0% |
| Vitamin C10% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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