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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. rhubarb (rinsed and chopped)
- 12 oz. water
- 3/4 cup sugar
- 12 oz. water
- 3/4 cup sugar
- 8 basil leaves
- 2 oz. simple syrup (rhubarb)
- 1 oz. simple syrup (basil)
- 1.5 oz. coconut rum
- 4 oz. coconut water
- ice
- basil leaves (garish with fresh or muddled)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium45mg2% |
| Potassium620mg18% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber3g12% |
| Sugars93g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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