Coconut Pandanus Custard Glutinous Rice Cake – Kueh Salat or Kueh Seri Muka (香兰椰香糯米蒸糕)

GUAI SHU SHU
14Ingredients
80Minutes
780Calories

Ingredients

US|METRIC
  • 300 grams glutinous rice (washed)
  • 40 peas (blue, flowers, optional)
  • 200 milliliters coconut milk (package)
  • 100 milliliters water
  • 6 leaves (pandanus, cut into smaller pieces)
  • 1 pinch salt (to taste)
  • 200 milliliters coconut milk (package, not in picture)
  • 40 grams sago (flours)
  • 150 grams sugar
  • 100 grams water
  • 6 eggs
  • 1 pinch salt
  • 10 pieces leaves (pandanus, wash and cut into smaller pieces.)
  • food colouring (Some green permitted, optional)
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    NutritionView More

    780Calories
    Sodium12% DV280mg
    Fat51% DV33g
    Protein35% DV18g
    Carbs36% DV109g
    Fiber20% DV5g
    Calories780Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol315mg105%
    Sodium280mg12%
    Potassium480mg14%
    Protein18g35%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate109g36%
    Dietary Fiber5g20%
    Sugars42g84%
    Vitamin A10%
    Vitamin C20%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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