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6Ingredients
25Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. powdered gelatin
- 1 cup water (or coconut water)
- 1 can coconut milk
- 1 cup half & half
- 2/3 cup sugar
- non stick spray (if planning to unmold the pudding later)
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Directions
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat25g125% |
Trans Fat |
Cholesterol20mg7% |
Sodium60mg3% |
Potassium340mg10% |
Protein10g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate42g14% |
Dietary Fiber2g8% |
Sugars36g |
Vitamin A4% |
Vitamin C6% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Chad J. Shaffer 7 years ago
Ok and easy but it's been in fridge for
7 hrs all ready and it seems to still be in a liquid phase just underneath a sheath of pudding like film I checked recipe to make sure I did everything Rt and used proper amount of gelatin and all checked out so I'm a bit worried what went wrong hopefully by tomorrow it will solidify to pudding but after 7 hrs??? Should have def happened all ready no? 😳