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Coconut Flour Pie Crust for Pumpkin Pie
NUTTY KITCHEN8Ingredients
60Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup melted butter (semi-, unsalted)
- 2 Tbsp. virgin coconut oil (soft)
- 1 cup coconut flour
- 3 eggs
- 1 Tbsp. honey
- 1 pinch Himalayan salt
- 1/2 cup shredded coconut
- 1 Tbsp. water
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium180mg8% |
| Potassium250mg7% |
| Protein7g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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