Coconut Flour Pie Crust

WHOLESOME YUM
6Ingredients
20Minutes
380Calories

Ingredients

US|METRIC
  • 3/4 cup coconut flour
  • 1/2 cup butter (cold, cut into pieces)
  • 1/3 cup erythritol (skip for savory crust)
  • 1/4 teaspoon sea salt (or 1/2 tsp for savory crust)
  • 2 large egg
  • 1/2 teaspoon vanilla extract (optional, skip for savory crust)
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    NutritionView More

    380Calories
    Sodium15% DV350mg
    Fat60% DV39g
    Protein10% DV5g
    Carbs2% DV5g
    Fiber12% DV3g
    Calories380Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat27g135%
    Trans Fat
    Cholesterol165mg55%
    Sodium350mg15%
    Potassium160mg5%
    Protein5g10%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A15%
    Vitamin C2%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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